149,318 Ratings
|
Score: 3.72
2SP Brewing Company
4 days ago
Hey Beer Geeks! We’re opening up sign-ups for our 2020 Barrel-2-Bottle, B2B, program Saturday, Dec. 14th. Makes for a perfect gift for the Holidays. Similar to this past year, Bob & Ruby will be releasing 6 barrel-aged beers throughout the year for the members. This includes the extremely exclusive 24-month barrel aged “The Russian.” The price of the membership is an upfront fee for the bottles. Depending on the tier you sign up for, you’ll be guaranteed a certain number of bottles per each release. Tier 1- $150. 1 bottle of each B2B release. Tier 2- $250. 2 bottles of each B2B releases. Tier 3- $350. 4 bottles of each B2B release. Extra perks: -“Breakfast with Bob!” An exclusive B2B event for our Bourbon Russian release. -Private party for B2B members at the end of the 2020 calendar year. -You’ll get first dibs to sign up for the program for 2021. Limited spots. First come, first serve. We open at noon on Saturday, December 14th.
2SP Brewing Company
4 days ago
We still have some Winter Reserve cans and Reserve Reserve bottles left at the tasting room. Starting this Monday, 12/9, the Winter Reserve cans will be hitting distribution in PA, DE, & NJ. Link below indicates all retailers who will be receiving cases, broken up by state and county. https://www.2spbrewing.com/2sp-wawa-stout-available-locations/
2SP Brewing Company
9 days ago
Wawa & 2SP 🍻☕️ are back together again, and this time we're joined by our friends from Hardywood Park Craft Brewery and Coppertail Brewing Co. We're excited for this epic East Coast Brew Tour with great friends.🤘 Important release dates: Winter Reserve Coffee Stout & The Reserve Reserve, our Bourbon Barrel Aged Imperial Coffee Stout ➡️Friday, Dec 6th, 4pm, at Chaddsford Wawa ➡️Saturday, Dec 7th, 11am, at 2SP Brewing Co. ➡️Monday, December 9th at your better beer stores in Southeastern PA, NJ, & Delaware *This weekend, we'll have a complete list of our accounts receiving cases of Winter Reserve in the PA, DE, & NJ markets. Accounts will not receive beer until the week of Dec. 9th.* ☕️Wawa, 2SP, & Hardywood collab: Coffee Cake, 6.0%, Stout. Brewed with brown sugar, vanilla, cinnamon, and coconut. Will be available starting on Friday, Dec. 13th. This will be EXCLUSIVE only available in the Virginia market. We'll see you there! ☕️Wawa, 2SP, & Coppertail: Snowbird, 6.0%, Vanilla Porter will be available in February. Florida market ONLY. Details to follow.
2SP Brewing Company
11 days ago
Feeling the good vibes this Sunday😎. Support your local brewery today on #SmallBrewerySunday. 🍻🤘 We’ll be rooting for the Philadelphia Eagles 🦅 at 1pm. And pouring $3 All Weather pints during all NFL 🏈 games.
2SP Brewing Company
12 days ago
#ShopSmall today at 2SP! 😊 We have plenty of Black Friday leftover goodies on tap. 🍻 Plus, Doggie Style will be on site from 1-8pm today.😍
2SP Brewing Company Claim
TAPROOM
VISIT
SAVE
Address:
120 Concord Rd, Units 101-104
Aston, PA 19014
Phone:
(484) 483-7860
Website:
Hours:
Mon 3:00 PM - 9:00 PM Open Now
Tue 3:00 PM - 9:00 PM Open Now
Wed 3:00 PM - 9:00 PM Open Now
Thu 3:00 PM - 9:00 PM Open Now
Fri 3:00 PM - 10:00 PM Open Now
Sat 12:00 PM - 10:00 PM Open Now
Sun 12:00 PM - 8:00 PM Open Now
MORE INFO
Thieves of gods’ fire, our brewers are charged in their creations. Whether it’s Heavy Grade beers like The Russian or more elegant beers from delicate styles, our brewers engineer beers that make us believe we can have nice things. #2SP #2SPBrewing

Location: 120 Concord Rd, Aston, PA 19014
Phone Number: 1-484-483-7860
Fax Number: 1-484-480-5927
Email: info@2spbrewing.com

Tasting Room Hours
Monday-Thursday 3pm-9pm
Friday 3pm-10pm
Saturday 12pm-10pm
Sunday 12pm-8pm
Payment options: Cash, Visa, Mastercard, American Express, Discover
Parking: Parking lot
Price range: $
BEER LIST
Up & Out
Style: IPA - American
ABV: 6.0%
IBUs: 45
# Ratings: 13,007
Score: 3.78
Very juicy IPA. It's got a big aroma, moderately bitter, and is earthy with notes of stone fruit, berry, & citrus. Brewed with Simcoe, Cascade and Mosaic hops.
Delco
Style: Lager - American Amber / Red
ABV: 4.0%
IBUs: 14
# Ratings: 8,087
Score: 3.41
The All Weather Beer. Caramel malt forward, clean, easy to drink.
Baby Bob
Style: Stout - American
ABV: 6.0%
IBUs: 50
# Ratings: 7,924
Score: 3.70
Bold, dry, and roasty. This is not your typical stout. As an American Stout it is on the hoppier side, but is balanced nicely against the dark roasted malt.
Up, Up, & Away
Style: IPA - Imperial / Double New England
# Ratings: 3,856
Score: 4.07
We took one of our favorite new beers, Up & Out IPA, and doubled the recipe. Brewed with Mosaic, Cascade, & Simcoe hops, wheat, and oats. Creating a fresh, tasty New England style Double IPA. Big notes of peach, plum, and citrus.
The Russian
Style: Stout - Russian Imperial
ABV: 9.0%
IBUs: 50
# Ratings: 3,814
Score: 4.04
The beer that put Bob on the map. Huge beer with a ton of espresso in the nose and pallet. Heavy chocolate and heavy roast. GABF Gold Winner 2016, 2017
2SPils
Style: Pilsner - Other
ABV: 5.0%
IBUs: 45
# Ratings: 3,293
Score: 3.44
An unfiltered German Kellerbier. Clean, crisp, zesty, and grassy.
Winter Reserve Coffee Stout
Style: Stout - Oatmeal
ABV: 5.0%
# Ratings: 2,173
Score: 3.96
Collaboration with WAWA. Oatmeal Stout brewed with Wawa's Winter Reserve blend.
Wawa Winter Reserve Coffee Stout (2019)
Style: Stout - Oatmeal
ABV: 6.0%
# Ratings: 1
Score: 3.75
Party Boy
Style: Pale Ale - American
ABV: 5.0%
# Ratings: 1
Score: 3.75
A hazy American Pale Ale brewed with Denali & Mosaic hops. Giving the beer a citrus and tropical flavor profile, followed by pine & sticky peach notes.
Strawberry Switchblade
Style: Farmhouse Ale - Saison
ABV: 7.0%
# Ratings: 1
Score: 5.00
A Saison fermented in our Foeder with sweet & thai basil, strawberry purée, and hibiscus. 
Scissor Shoot!
Style: Lager - Japanese Rice
ABV: 5.2%
# Ratings: 1
Score: 3.50
This is a collaboration with YYG Brewery from Tokyo. Brewed with a large portion of jasmine rice, a touch of red wheat, hopped and dry hopped with German Calista, and fermented with sake and lager yeasts at very low temperatures. Dry as a bone and remarkably drinkable, you will find subtle flavors of berry and pomegranate with a distinguishable aroma of bright sake.
Bellcracker
Style: IPA - Imperial / Double
ABV: 8.7%
IBUs: 70
# Ratings: 11,185
Score: 3.75
Juicy, big, & deceiving. This beer is well balanced between the huge hop profile and the malt backbone.
ASAP
Style: IPA - Session / India Session Ale
ABV: 4.2%
IBUs: 50
# Ratings: 7,234
Score: 3.53
Fresh IPA with loads of hop aroma and flavor. Big citrus hops with a low ABV.
Patina
Style: Farmhouse Ale - Saison
ABV: 7.5%
IBUs: 45
# Ratings: 3,344
Score: 3.58
House Saison, higher ABV than a typical Saison. Patina has notes of ripe fruit, is slightly sweet with hints of herbs and spices. Pleasantly effervescent.
Back & Forth
Style: Pale Ale - American
ABV: 5.0%
IBUs: 50
# Ratings: 3,251
Score: 3.65
This was hopped with Centennial, Chinook, Simcoe, Citra. Juicy and fruity upfront with a dry, bitter finish.
Cold Cock
Style: IPA - English
ABV: 6.0%
IBUs: 60
# Ratings: 3,026
Score: 3.51
A more hop aggressive English IPA. Still allowing the toasted/bready malt to balance it out the hop bitterness.
Citrus Rhine'd
Style: Pale Ale - American
ABV: 6.0%
IBUs: 50
# Ratings: 2,537
Score: 3.68
Brewed with all German malt, one style of German hop called Mandarina Bavaria, and finished with a touch of Brett. Notes of fresh orange & orange peel bitterness dominate the palate.
Weiss Wit
Style: Sour - Berliner Weisse
ABV: 4.2%
IBUs: 10
# Ratings: 2,485
Score: 3.52
Blend of two different styles, Berliner Weiss & Belgian Wit. Lemony, tart, and refreshing with hints of coriander
Galactic Release
Style: IPA - Imperial / Double
ABV: 9.0%
IBUs: 120
# Ratings: 2,242
Score: 3.85
Brewed with 120lbs local Orange Blossom Honey. The hops give the beer big juicy notes of passion fruit, peach, citrus, and orange. The honey helps to take the edge off the bitterness.
Allocated
Style: IPA - New England
ABV: 8.5%
# Ratings: 2,237
Score: 3.97
Brewed with oats, spelt, & hopped with: Galaxy, Mosaic, and Mandarina Bavaria. Big notes of honeysuckle, guava, passionfruit, and mandarin orange.
Pollen Nation
Style: Farmhouse Ale - Saison
ABV: 10.5%
IBUs: 45
# Ratings: 2,220
Score: 3.80
500lbs of honey per 20 bbl batches. Pollen Nation has a nice dryness, white grape and apricot flavors, all balanced out with the honey. No burn.
The End
Style: IPA - Imperial / Double New England
ABV: 8.3%
# Ratings: 2,217
Score: 4.04
IPA brewed with wheat and oats. Hopped and double dry hopped with Citra + Mosaic at a rate of over 6 pounds per barrel to give the beer a ripe and tropical flavor and aroma.
Voluptuous Fuzz
Style: Wheat Beer - Other
ABV: 4.8%
# Ratings: 1,763
Score: 3.63
Brewed with 25 pounds per barrel of peach & apricot puree and finished with sheep sorrel. Sheep sorrel is a common weed that has a tart and effervescent lemon character that adds a bright acidity. This helps bring out the delicate flavors from the peach and apricots.
DelcoFest
Style: Märzen
ABV: 6.0%
IBUs: 30
# Ratings: 1,748
Score: 3.59
Richly malted Oktoberfest. This brew is nutty, clean, bready, caramel notes, and slightly sweet.
Solar Baby
Style: Pale Ale - American
ABV: 5.5%
IBUs: 25
# Ratings: 1,603
Score: 3.69
Baby version of Galactic Release. Brewed with Orange Blossom Honey. It's dry with a ton of tropical fruit flavor, and the honey shines through balancing it.
Nelson Rye
Style: IPA - Rye
ABV: 6.5%
IBUs: 70
# Ratings: 1,578
Score: 3.74
Nelson hops and rye malt meld together to make a juicy, hoppy brew. It’s got a little spice from the malt, pineapple notes from the hops, and it’s got a nice dry finish.
Antonym
Style: Grisette
ABV: 4.0%
IBUs: 30
# Ratings: 1,380
Score: 3.48
Super refreshing and crisp Grisette. Slightly hoppy and slightly funky.
Circadian
Style: IPA - New England
ABV: 6.5%
# Ratings: 1,176
Score: 3.76
Brewed with Amarillo hops, rye, & oats. This provides for huge flavors of orange & tangerine with a subtle spice note, balanced by the softness of the oats.
Imperial Pumpkin
Style: Spiced / Herbed Beer
ABV: 7.5%
IBUs: 50
# Ratings: 1,085
Score: 3.81
Imperial Brown Ale brewed with molasses. Then spiced with a few ounces of various spices and a half pound of split Madagascar vanilla beans. Our malt forward pumpkin beer is big, sweet, and rich.